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Vegan French Bread Pizza

INGREDIENTS 1 loaf French bread, halved lengthwise ½ cup pizza sauce ½ cup vegan cheese (mozzarella or cheddar) ¼ cup sliced olives, bell peppers, or mushrooms 1 tsp dried oregano 1 tbsp olive oil COOKING INSTRUCTIONS Preheat oven to 375°F (190°C). Spread pizza sauce on each half of the bread. Sprinkle with vegan cheese and […]

Heart-Shaped Vegan Bruschetta

INGREDIENTS 1 baguette (or sourdough bread) 2 cups cherry tomatoes, diced 2 tbsp olive oil 2 cloves garlic, minced 1 tbsp balsamic glaze (or balsamic vinegar) ¼ cup fresh basil, chopped Salt & pepper to taste Vegan butter (optional, for toasting) COOKING INSTRUCTIONS Preheat oven to 375°F (190°C). Cut baguette into heart shapes and brush […]

Vegan Espresso Chocolate Soufflé 🍫

INGREDIENTS ½ cup vegan dark chocolate ½ cup coconut cream 1 tbsp espresso powder 2 tbsp maple syrup 1 tsp vanilla extract 1 tbsp cornstarch ½ tsp baking powder ½ cup aquafaba (chickpea brine) ¼ tsp cream of tartar Pinch of salt COOKING INSTRUCTIONS Preheat oven to 375°F (190°C) and grease ramekins. Melt chocolate with […]

Vegan Cinnamon Apple Cereal Parfait

INGREDIENTS 1 cup vegan cinnamon cereal (e.g., cinnamon puffed rice, cinnamon granola) 1 cup dairy-free yogurt (coconut, almond, or soy) 1 apple, diced 1 tbsp maple syrup (or agave) ½ tsp cinnamon 1 tsp lemon juice ¼ cup chopped nuts (walnuts or pecans) (optional) 1 tbsp raisins (optional) COOKING INSTRUCTIONS Prepare apples: In a pan, […]

Spicy Sriracha Lime Potato Chips

INGREDIENTS 2 large potatoes (Russet or Yukon Gold) 1 tbsp olive oil 1 tbsp sriracha (adjust to taste) 1 tbsp lime juice ½ tsp smoked paprika ½ tsp garlic powder ½ tsp salt COOKING INSTRUCTIONS Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. Slice potatoes thinly (about 1/8 inch) using […]

Vegan Matcha Pistachio Sticky Buns

INGREDIENTS Dough: 2 ½ cups flour, 2 tbsp matcha, ¼ cup coconut sugar, 1 packet (2 ¼ tsp) yeast, ¾ cup warm almond milk, 3 tbsp vegan butter, 1 tsp vanilla, ½ tsp salt. Filling: ½ cup brown sugar, 2 tbsp matcha, 2 tbsp vegan butter, ¼ cup chopped pistachios. Glaze: ½ cup coconut cream, ⅓ cup maple […]

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