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Climate Diet January 2026 Newsletter
From food policy to plant-based solutions, this issue explores how everyday food choices shape climate change and global resilience.
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From food policy to plant-based solutions, this issue explores how everyday food choices shape climate change and global resilience.
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Climate Diet Newsletter — monthly insights on how food choices shape the climate and inspire sustainable living.
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The American Medical Association (AMA) now urges doctors to educate patients on how plant-based eating can help lower breast cancer risk. “Breast cancer affects 1 in 8 women...
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As Todd Sinclair highlights, “According to studies, the US government spends up to $38 billion every year subsidizing the meat and dairy industries. Less than 1% of that sum...
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Climate Diet took the stage at Montgomery County’s 4th Annual Youth Climate Summit at Julius West Middle School in Rockville, MD. DeMarines taught 3 Power of Food sessions to...
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