*|MC:SUBJECT|*
Super El Niño warning for 2027, plus Erin & Jane’s simple roasted beets. ͏ ͏ ͏ ͏ ͏ ͏
⚠ Climate Alert
A potentially powerful El Niño could intensify global temperatures, increasing the risk of extreme heat, droughts, floods, and crop losses. Combined with climate change, these conditions could threaten food security and vulnerable communities.
This Week’s Recipe
Erin & Jane’s Kitchen
Roasted Beets
⏱ 35 min
🌱 Plant-based
3 ingredients
Ingredients
● 680 g (1½ lb) red or golden beets (about 6 medium) ● 1½ tbsp extra-virgin olive oil ● Salt and freshly ground black pepper, to taste
Instructions
1 Preheat: Heat oven to 200°C (400°F).
2 Prepare: Wash, peel, trim, and cut beets into evenly sized wedges.
3 Season: Toss with olive oil, salt, and pepper.
4 Roast: Arrange cut-side down on a lined baking tray. Roast for 20 minutes, toss, then roast another 10–15 minutes until tender and browned.
5 Serve: Cool slightly and add optional toppings.
Every plate is a climate choice.
Explore more recipes, research, and simple ways to take action.
Climate Diet® · Eat Smart to Save the Planet
You’re receiving this because you subscribed to the Climate Diet newsletter.
*|HTML:LIST_ADDRESS_HTML|*
View in browser
·
Update preferences
·
Unsubscribe
*|REWARDS|*
!["Super]("https://climatediet.org/wp-content/uploads/2026/10/Banner-website-150x150.png")
!["Sparkling]("https://climatediet.org/wp-content/uploads/2026/10/sep-21-news-150x150.png")
!["Climate]("https://climatediet.org/wp-content/uploads/2026/10/october-newsletter-150x150.png")
Leave a comment